[Stoves] Bread Question

[Jeff Davis]

Dear Lanny,

I have a book called "Build Your Own Earth Oven" (ISBN 0-9679846-0-2) from 
http://www.lindsaybks.com/

Great book. All about REAL bread ovens. I bought it for inspiration when I was 
building my heathut. Didn't help too much (for the heathut) but it did make 
me hungry.

Chapter Three is "Simple Sourdough Bread". Below is a snippet:

" Sourdough bread is just flour, water, and salt. What could be simpler?! 
(yeast is not really an ingredient, since it is already there, awaiting 
cultivation). Simplicity, however, has suffered in our industrial culture, so 
depending on where and how you live, it may take a bit of work to do thinks 
simply."


On Monday 08 May 2006 05:32 pm, Lanny Henson wrote:
> I need a bread recipe that has an easy to make dough to test my cooker. I
> want to cook large quantities 50 to 1000lb with out the use of an electric
> mixer and with minimum other resources.
> I would like to avoid baking pans if possible by cooking loaves directly on
> a rack but if making a batter from flower is more practical than making a
> dough then I could use pans.

-- 
Jeff Davis
Somewhere 20 miles south of Lake Erie, USA
http://www.velocity.net/~jeff0124