[Stoves] Crispin´s kiln. (was Re: Traditonal Charcola Making Process / retort
Crispin Pemberton-Pigott
crispinpigott at gmail.com
Tue Jul 10 00:13:12 EDT 2007
Dear Friends
In a message on 7 July (07-07-07)
>
> Also one of Crispin's dilemmas was the way heat was delivered by the
> resistance heaters, I suspect one of the reasons for the slow ramp ups
> is to avoid thermal shock but at the end temperature, which is where
> 30% of the power is used, the reason could be to avoid the hotter
> parts of the oven overcooking the bodies there while the bodies at the
> cooler part heat up.
The main reason os not thermal shock, though that was a good guess. The
kiln won't heat up fast enough to generate a thermal shock. The main
problem is direct, radiative heating of the stoves. If they are near the
elements, they melt.
>The raw stoves have significant quantities of water content.
>Excessive heating rate can seal the surface of the stove
>bodies while there is still free or bound water within the clay.
This has not been such a big problem, but trapping charcoal inside
definitely has. The charcoal has to be burned out or else is swells like a
balloon later on, about 900 I think.
Regards
Crispin
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